Don’t you just love Chili con Carne? But what if your trying to eat a vegan diet and you’re not too much into hot/spicy food, like me? Well, I think I’ve found the perfect mild, vegan Chili con Carne recipe for you. My boyfriend actually calls it Mildy sin Carne, because it’s not spicy and … More Vegan Chili con Carne (mild)
In Germany they sell brioche buns in every bakery and ever since I was little, I’ve loved them. Lately I’ve been trying to keep an eye on what I eat in terms additives and preservatives that are routinely added to convenience food. So, it was high time I finally tried to make brioche buns at … More The fluffiest Brioche Buns
A couple of months ago, I, for the first time ever, tried to make soup from scratch. My mum’s is always SO good, and I really wanted to try making it myself, but adding the meat always intimidated me. I did try it, and while I hate handling the meat, the different kinds of soup … More Hearty vegan vegetable soup
Ever had a random craving for cake? That was me yesterday. So I found a recipe for chocolate cherry cake, adjusted the ingredients to what I had at home and it turned out perfectly. Moist and fluffy chocolatey goodness. Doesn’t this make you crave cake? Ingredients (for one standard baking tray) 230g room temperature butter 200g sugar a few drops … More Quick Cherry Chocolate Cake
Aren’t these just the cutest? I actually made them for my own birthday last week, but they are perfect for Valentine’s day as well. And they don’t just look good, they are actually really delicious! Often I feel that cakes and cupcakes that look really amazing, don’t actually taste all that great. But let me … More Valentine’s Day Victoria Sponge Cupcakes
Don’t you just love asian-style stir frys? My boyfriend and I sure do. It’s such a quick and relatively healthy meal with so many colourful vegetables. There’s just something special about chopping up all these beautiful healthy veggies. This is one of our favourite go-to meals. I’ve been sick for the past couple of days … More Vegetable Stir Fry Noodles
My boyfriend and I just love this super easy and quick to make avocado and basil pasta sauce. We usually pair it with cherry tomatoes, but we were out of those today, hence the normal tomatoes. 😀 Works just fine as well. All you really need for this recipe is ten minutes and a blender. … More Vegan Avocado and Basil Pasta
When I was little, my grandparents sometimes bought Streuselkuchen from the bakery. I’ve always loved combination of crunchy streusels and a classic yeast dough. For a couple of weeks I’ve been itching to try a vegan version of this cake, also containing apples, to add even more deliciousness. Also my boyfriend loves apple streusel cake, … More Vegan Apple Streusel Cake
Follow my blog with Bloglovin Isn’t this view just gorgeous? I know Liverpool is not a typical tourist destination (well, I guess for fans of the Beatles it is), but it is so worth a visit. If you ever get the chance, go! I actually spent my semester abroad two years ago in a small … More 7 Places not to miss when visiting Liverpool
This is one of our vegan go-to meals, as it’s healthy and pretty easy to make. All you really need to do is constantly stir until it’s done. Super easy and just really delicious. Ingredients (makes 4 portions) 5 tbsp olive oil 3 large-ish tomatoes 250g risotto rice 500ml tomato juice 250ml vegetable broth (You can either make … More Vegan tomato risotto with mushrooms and zucchini
